Pure Nigella Seeds — Aromatic Spice & Traditional Wellness SeedBlack Nigella Sativa (also known as black seed, kalonji, or black cumin) — small black seeds with a strong, slightly bitter and peppery aroma, widely used in Middle Eastern, Mediterranean, Indian and Arabic cuisines. The seeds can be used whole or ground as spice, or added to bread, meat dishes, vegetables, salads, soups, and traditional recipes for a distinctive flavor. What Makes It Great Rich in nutrients & fiber: Per 100 g, Nigella sativa seeds provide significant nutrients including healthy fats, carbohydrates, fiber, and various minerals. Antioxidant & immune-supportive properties: The seeds...
